PHOTO | 海鮮居酒屋　瑠玖＆魚平（るっくアンドうおへい）

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Assortment of 8 kinds of seasonal sashimi (for 4 to 5 people)

3500 yen(Tax included)

The sashimi platter carefully selected by the chef from among the freshest sashimi has been popular since the restaurant was founded! The picture is just an image, but the sashimi platter, which has a reputation for being voluminous and satisfying, is a must-try dish!

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Special serving! Seafood rice bowl

2280 yen(Tax included)

A luxurious seafood rice bowl with plenty of fresh seafood procured that day.It is so popular that many customers come to eat this much.

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Super luxury! 8 dishes 5500 yen course with all-you-can-drink for 2 hours

5500 yen(Tax included)

Assorted 3 pieces of sashimi, 7 pieces of sashimi, tempura of shrimp and vegetables, seasonal grilled fish, cod meuniere, steamed clam, steamed chicken and served with Chinese style vegetables, rice (hand-rolled or seafood thick roll) * Contents change depending on the purchase situation.

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The power of sashimi!

The popular sashimi platter is excellently eaten and delicious because it is thickly cut!

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Tuna Yang Slice (3 slices)

880 yen(Tax included)

Ruku's specialty: huge fillets!!

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Live surf clam sashimi

¥ 730(Tax included)

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Wild boar shrimp sashimi

1,500 yen(Tax included)

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Salmon

700 yen(Tax included)

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Scallop sashimi

¥ 730(Tax included)

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Marinated mackerel (half) / Live marinated flounder sashimi

750 yen each (tax included)

*The photo shows marinated mackerel (half)

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Octopus head sashimi

550 yen(Tax included)

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Yellowtail sashimi

¥ 780(Tax included)

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Sweet shrimp sashimi

600 yen(Tax included)

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Live whelk sashimi

¥ 780(Tax included)

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Tuna sashimi

¥ 780(Tax included)

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Squid sashimi

¥ 750(Tax included)

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Live-killed soi sashimi

550 yen(Tax included)

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Live-killed red sea bream sashimi

700 yen(Tax included)

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Seared Horse Mackerel

600 yen(Tax included)

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5-item assortment (for 1-2 people)

1280 yen(Tax included)

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Assortment of 6 items (for 3-4 people)

1980 yen(Tax included)

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Assortment of 8 Chef's Choice Items (4-5 servings)

3500 yen(Tax included)

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Shishamo (4 pieces)

700 yen(Tax included)

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Grilled salmon belly

¥ 650(Tax included)

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Sakurahime Chicken Skewers (2 skewers)

480 yen(Tax included)

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Salt-grilled shrimp (3 pieces)

500 yen(Tax included)

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Beef tongue meatball skewers (2 skewers) / Atka mackerel half

Each 450 yen (tax included)

*The photo shows beef tongue meatball skewers (2 skewers)

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Filleted Atka mackerel

850 yen(Tax included)

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Small prawns dried overnight

550 yen(Tax included)

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Grilled live surf clam

¥ 750(Tax included)

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Potato butter

400 yen(Tax included)

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Grilled whole herring

800 yen(Tax included)

*It will take about 30 minutes to bake.

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Grilled live whelk

800 yen(Tax included)

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Pork skewers (2 pieces)

450 yen(Tax included)

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Zangi (fried chicken)

600 yen(Tax included)

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Squid Tentacles Nanban

¥ 420(Tax included)

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Octopus

600 yen(Tax included)

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Deep fried oysters

600 yen(Tax included)

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Cheese fries (6 pieces)

400 yen(Tax included)

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Fried potato

400 yen(Tax included)

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Homemade potato mochi (2 pieces)

450 yen(Tax included)

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Fried raw Atka mackerel

850 yen(Tax included)

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cold tofu

¥ 330(Tax included)

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Boiled flatfish

550 yen(Tax included)

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Mozu vinegar

500 yen(Tax included)

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Pickled herring

380 yen(Tax included)

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Assorted pickles

¥ 650(Tax included)

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Ramen salad

600 yen(Tax included)

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Octopus vinegar

500 yen(Tax included)

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Pickled eggplant

380 yen(Tax included)

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yellowtail radish

500 yen(Tax included)

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Topped with tuna

500 yen(Tax included)

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Caesar salad

550 yen(Tax included)

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Homemade salted squid

300 yen(Tax included)

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Steamed clam with sake

¥ 650(Tax included)

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pickled cucumber

380 yen(Tax included)

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Octopus pickled in wasabi

¥ 330(Tax included)

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Hoya Shiokara

350 yen(Tax included)

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Salmon roe marinated in soy sauce

850 yen(Tax included)

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Edamame

¥ 330(Tax included)

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Chicken Skin Gyoza

500 yen(Tax included)

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Tofu Salad

550 yen(Tax included)

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Ishikari Nabe (Miso Style)

1200 yen(Tax included)

(1 serving)

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Final dish: ramen noodle, udon noodle and rice porridge set

250 yen each (tax included)

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How much is a bowl

1380 yen(Tax included)

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Extra large seafood bowl

2280 yen(Tax included)

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Sashimi set meal (with rice, side dish, and pickles)

1200 yen(Tax included)

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Bowl of rice topped with sashimi

1480 yen(Tax included)

↑The topics are whimsical and full of fresh material!

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Salmon chazuke

580 yen(Tax included)

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Oyakodon (salmon and salmon roe)

1380 yen(Tax included)

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Ume Ochazuke

550 yen(Tax included)

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The 1st floor of "Ruku & Uohira" serves only saku and many saku rice!!The appetizer system that can only be eaten at Uohira is also fun.Arajiru is all-you-can-drink! Many people are surprised by the appetizer system.Recently, I am happy to say that the number of single female customers has increased.

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The banquet hall can accommodate up to 60 people!

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The digging and tatami room is very popular for relaxing and calm banquets.The atmosphere is also good♪

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Table 10Person(s) × 1

Enjoy fresh seafood at a cozy table seat.

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Table 4Person(s) × 12

In the popular window seat, enjoy a relaxing meal while gazing at Tanukikoji

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Table 5Person(s) × 10

Seasonal cuisine and sake in a seat with atmosphere

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Table 4Person(s) × 8

On the second floor, you can enjoy fresh sashimi and sake in a relaxing Showa atmosphere.

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Low tables with holes in the floor for legroom8Person(s) × 2

Digging kotatsu

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Counter seat26Person(s) × 1

It is open every day! The first floor is a popular seat for office workers returning from work and overseas tourists.There is also a izakaya system only here !!

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Tatami mat rooms4Person(s) × 2

Small seats that can be used at farewell parties, etc.

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Chartering60Person(s) × 1

Maximum number of people
Sitting style only
Smoking/non-smoking
Non-smoking

Enjoy the nostalgic retro feeling of the seats on the 3rd floor ♪

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Chartering250Person(s) × 1

Maximum number of people
Sitting style only
Smoking/non-smoking
Non-smoking

Ruku & Uodaira where you can enjoy different atmospheres on each floor from the 1st floor to the 4th floor.The maximum number of people reserved on the floor is about 60 to 70 people !! Please feel free to contact us for a banquet.

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A popular sashimi izakaya at 6 Tanukikoji!!

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Great deals on banquet courses!

Asahi super dry bottled beer

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Digging kotatsu is popular

There is a digging kotatsu where you can relax.Please feel free to contact us for a banquet.

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Exciting salmon roe bowl

A lot of shiny salmon roe is served on rice and pops instantly when you put it in your mouth.A gem that is very popular with tourists.

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The all-you-can-drink course is 3,300 yen!

The course with 6 dishes and all-you-can-drink is a whopping 3,500 JPY (incl. tax).Please contact us for same-day reservations

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Banquet for up to 60 people

This room can accommodate up to 60 people.Customers can freely open and close the windows.

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A lot of fresh ingredients such as how much, crab, seasonal sashimi ♪ Excellent cospa and delicious seafood and various banquets ◎

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The sashimi set, which uses seasonal sashimi, is ¥1320 (tax included), which is popular with regular customers and adults only, as well as saku rice♪ There is also a lunch menu during lunch.